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Bread and Eggplant Lasagna


Lasagna! There are so many variations, and I found this video in the archives from 15 years ago, where I make a savory Eggplant and Bread Lasagna plus the summertime sweet Plum Lasagna for dessert. Watch me make those recipes here. For the sweet version, use whatever summer fruit is best at your farmers’ market-peaches, plums, apricots or even a few handful of berries. Here is a recipe using peaches and plums – https://lidiasitaly.com/recipes/peach-plum-bread-lasagna/


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